Our Menu
Appetizers

Crawfish Fritters
$8.00
With Remoulade sauce.
Mushroom Fritters
$8.00
With vegan Remoulade sauce.

Daube Debris Cheese Fries
$10.00
Braised chuck roast in beef tomato gravy served over persillade fries topped with aged cheddar and American cheese.

Chicken and Sausage Gumbo
$8.00
Served over rice or potato salad
Salads
Add To Any Salad: Cheese $2 / VEGAN Cheese $2 / Bacon $2 / Persillade Shrimp $6 / Fried Shrimp $6

Green Goddess Wedge Salad
$16.00
Bib lettuce, green goddess dressing, avocado, pickled beets, hearts of palm, pecans, cucumbers, and bleu cheese.
Smoked Persillade Chicken Salad
$17.00
spring mix, sauteed smoked chicken, aged cheddar, blue cheese, cucumbers, tomato remoulade dressing

Citrus Salad
$16.00
Baby spinach, citrus dressing, pickled fennel, pickled onions, sliced oranges, fried wild rice, toasted pecans.
Plates

Creole Red Beans & Rice
$8.00/+
Cooked with Pork $8.00 | With Creole Country chaurice sausage $12.00 | With local made tofu tossed in persillade $13.00 | With fried LA shrimp $14.00

Beef Daube
$16.00
Braised schuck roast in beef tomato gravy served over persillade pasta with grated parmesan
Fried LA Shrimp Platter
$18.00
Comes with fries, slaw, remoulade, cocktail sauce

Chicken a la Liv
$20.00
panko fried smoked chicken breast over creamy crawfish pasta topped with Boursin
Yaka Mein (vegan)
$13.00
long macaroni noodles,
onions, carrots, mushrooms,
greens, peppers, garlic in a
rich vegetable broth,
topped with tofu and pickled
vegetables
Red Bean Falafel Plate
(gluten free vegan)
red bean falafels, assorted
pickled vegetables, spring
mix, citrus dressing and
crystal tahini
Sides
Persillade Fries
$5.00
Parsley and garlic
Potato Salad
$5.00
Mirliton Carrot Sesame Slaw
$5.00
Poboys
Served on Leidenheimer French bread with persillade fries

Beef Daube Debris Poboy
$16.00
Braised chuck roast in beef tomato gravy on Meisenheimer french bread. Dressed with lettuce, tomato, blue plate mayo, and Zatarain's creole mustard. Served with breakaway's persillade fries.

LA Gulf Shrimp PoBoy
$18.00
XXXL size fried or butter sauteed in persillade - dressed with Blue Plate mayo, Zatarain's creole mustard, lettuce and tomato
Persillade Fried Tofu PoBoy
$16.00
Fried local made tofu tossed in parsley and garlic topped with sesame mirlton slaw, pickled onion, vegan citrus aioli and fresh greens.
Red Bean Falafel PoBoy (vegan)
$15.00
fried red bean falafel, spring mix, pickled beets, pickled red onions, cucumbers, and citrus aioli
Reme Poboy Burgers
$15.00
2 1/4lb patties on
French bread with
American cheese
and remoulade sauce
-comes with lettuce,
tomato and fries
Desserts
Coco Calas
$10.00
Earl grey fritters over chocolate ganache topped with coco & powdered sugar.

Coconut Bananas Foster
$10.00
Coconut sorbet, rum sugar, bruleed banana, toasted pecans, salted caramel.
Kids
PoBoy Hamburger w/ fries
$8.00
Chicken Fingers + Mac n' Cheese
$10.00